This morning I had strawberries and lemons. I was thinking that sounded like a yummy partnership. I found this recipe and went for it.
I realized when I was taking them out of the oven that I had forgotten to put the sugar on top prior to baking.
So I made a quick lemon glaze and poured that over to add another layer of yumminess.
http://backtothecuttingboard.com/breakfast/light-strawberry-lemon-muffins/