Broccoli Salad (from ZoeAnn Yoshikawa)

4 cups raw broccoli
1/2 cup sunflower seeds
1/2 cup craisins
1/2 cup green onions sliced
6 slices cooked and crumbled bacon

Mix these ingredients together in a large bowl.

3/4 cup mayo or miracle whip
1/2 tablespoon apple cider vinegar
1/3 cup sugar

Mix these 3 ingredients together and then mix with the broccoli salad.
Serve.

Everyone loves it and it is so easy.

This was pretty easy and good. Nice and light for summer

http://www.bettycrocker.com/recipes/greek-chicken-salad/d2d69177-ed44-495e-ad04-76a39a1707dc?WT.mc_id=taf_recipe_BC

Greek Chicken Salad

Bistro Chicken Pasta Salad

This was ok - not much too it.

Bistro Chicken Pasta Salad

Prep Time: 25 min
Total Time: 25 min
Makes: 4 servings, about 1-1/3 cups each

What You Need!
2 cups cooked penne pasta
1 cup quartered cherry tomatoes
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
1/2 cup prepared GOOD SEASONS Italian Dressing Mix for Fat Free Dressing
1/3 cup lightly packed fresh basil, cut into strips
1/4 cup chopped red onions
1/4 cup chopped sun-dried tomatoes (not oil packed)
1/2 lb. boneless skinless chicken breasts, grilled, cut into 1/4-inch-thick slices
Make It!

COMBINE all ingredients except chicken.

TOP with chicken.
Kraft Kitchens Tips
Make Ahead
Prepare as directed. Refrigerate several hours or until chilled.
Substitute
Prepare using ATHENOS Crumbled Feta Cheese with Basil & Tomato.

Asian Chicken and Orzo Salad

We tried this recipe but it was a no-go. Alex and Jasmine really like the orzo pasta so I'm going to try it in other ways.

http://www.foodnetwork.com/recipes/paula-deen/asian-chicken-and-orzo-salad-recipe/index.html

Jen's Chicken Salad

Broccoli Salad (ZoeAnn's recipe)

I actually didn't make this for my family. I made it for a RS dinner. Pretty funny because someone made a similar salad and put it in the same kind of tupperware bowl just a different color and smaller!
This salad always goes over well at a potluck. I doubled the ingredients. I put the dressing on the side and mixed it right before serving.
I know that it is odd for me to post anything with vegetables. I got this recipe from my friend ZoeAnn years ago and actually don't mind the vegetables!


Broccoli Salad

4 cups Broccoli Flowerets
½ cup salted Sunflower Seed Kernels
½ cup Craisins
½ cup Green Onions
6 - 8 slices Bacon
Finely chop raw Broccoli.
Slice Green Onion.
Cook and crumble Bacon.

Mix these ingredients together.

¾ cup Mayonnaise
½ tablespoon Apple Cider Vinegar
1/3 cup SugarStir together.

Pour over other ingredients and mix well.