This morning I had strawberries and lemons. I was thinking that sounded like a yummy partnership. I found this recipe and went for it.

I realized when I was taking them out of the oven that I had forgotten to put the sugar on top prior to baking.

So I made a quick lemon glaze and poured that over to add another layer of yumminess.

http://backtothecuttingboard.com/breakfast/light-strawberry-lemon-muffins/