Ice Cream Cake

This cake was made by Coach Amy - one of Jasmine's softball coaches from little league. It is so easy and is always a hit!

Ingredients:
Vanilla Ice Cream
Hershey's Chocolate Syrup
Caramel Ice Cream Topping
Oreo cookies, crushed
one carton of cool whip

Layer the crushed cookies in the bottom of a 9X13 pan.
Take a carton of ice cream and cut into slices and place evenly over the cookies.
Warm chocolate syrup. Drizzle over ice cream layer.
Drizzle caramel over chocolate syrup layer.
Final layer is the cool whip.

Freeze to set at least for a few hours - best overnight.