Thanks again Lindsay for sharing the recipe!
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32 oz. Pretzels
(small variety)
½ teaspoon garlic
powder
½ teaspoon onion
powder
2 teaspoons dill
weed
½ package of
Ranch dressing mix
1 bottle buttery
popcorn oil
Mix seasonings
and oil together. Add pretzels. Put in Ziploc bag or Rubbermaid. Seal and
turn until oil is absorbed. Marinate
overnight.
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1 comment:
So what is the recipe?
-Della
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